Airbnb Services

Chefs in San Clemente

Find a unique service hosted by local professionals on Airbnb.

All Chef services

East-meets-West by Tyrell

Portuguese background, Asian cuisine, diverse ingredients.

Globe-trotting menus by Chef Lamor

I'm a formally trained chef who's cooked for celebrities such as Nas and Nephew Tommy.

BBQ Fine Dining by Chef Dweh

Michelin-Star trained chef blinds fine dining with BBQ, I creating food experiences with bold flavor, refined plating, and warm hospitality. Ingredient selections are finalized after booking.

Fine-dining feasts by Dylan

Private dinners, small event catering, interactive cooking classes, farm-to-table.

Luxury Private Dining by Desi

I am a farm-to-table chef with culinary arts training, specializing in handcrafted pastries made from fresh, & high quality ingredients!

Salt Air, Set Table

Coastal-inspired, seasonal menus with an elevated-but-easy feel. Local, fresh, high-quality ingredients. Polished plating, zero fuss. Every table, every occasion

Southern Cajun flavors by Tyrell

I hold a culinary arts degree and cook for an audience of over five hundred thousand.

California Coastal Cuisine by Chef James

Experienced personal chef with a passion for hospitality and culinary arts. I create award-winning cuisines and memorable meals.

Private Chef Dinners by Joyce

Refined in-home dining by a private chef, featuring seasonal, restaurant-caliber cuisine—elegant, effortless, and unforgettable.

Luxury Private Sushi Chef Service by One Sushi

We are a team of master sushi chefs creating sushi, poke, yakitori, caviar, and seafood & oyster bars, plus boba, live onsite.

Award-winning flavors by Chef Toco

I create innovative culinary experiences inspired by my travels.

In-home sushi bars by Left Handed Infusions

I studied food service management and have worked with celebrities, athletes, and VIPs.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry