Airbnb Services

Chefs in Fontana

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Garden’s table by Tamiris Wenni

I bring the skills I’ve learned at restaurants to your house. I work with fresh produce focusing on seasonal ingredients and highlighting vegetables.

Seasonal Mediterranean Menus by Christine

I'm a California-based chef who is inspired by the cuisines of Italy, France, and Greece.

Elevated lunches and dinners by Fletch

I’m an Army veteran who has spent 20 years cooking, from fine dining to event catering.

Healthy Seasonal Dining with Nutritional Chef Cate

An in-home health forward dining experience using seasonal ingredients sourced locally.

Caribbean-American Vegan Cuisine by Chef Lovelei

Creative, plant-based, and holistic nourishment using the organic and seasonal foods.

Fine-dining feasts by Dylan

I'm a celebrity chef who trained in Michelin-starred restaurants.

California flavors by Chef Cappi

I'm a talented chef providing high-quality and affordable meals for all types of events.

Globe-trotting menus by Chef Lamor

I'm a formally trained chef who's cooked for celebrities such as Nas and Nephew Tommy.

Traveling food memories in South America by David

Private chef with 10+ years’ experience blending Latin American flavors with California freshness. I craft healthy, vibrant meals that make every stay nourishing and memorable.

Eclectic private dining by Rya

I create layered, joyful meals that engage the senses and inspire through fusion cuisine.

Private Dining Adventures with Chef Neala

As the pastry chef at Le Meridien, I specialize in fine dining and intimate events.

Urban pantry creations by Kevin

I pair hospitality roots with culinary skills refined at kitchens such as James Republic.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry