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Chefs in Saint-Hippolyte

Find a unique service hosted by local professionals on Airbnb.

Savor a Private Chef Delight in Saint-Hippolyte

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Chef in Lower Laurentides

Your personal chef for an unforgettable time

Authentic, generous cuisine focused on pleasure above all else. A day on the slopes, a birthday or a party?! No need to shop or cook, have a drink, the meal is ready

Chef in Lower Laurentides

Special Offer: Elevated dining by Cruz Cuisine

Cruz Cuisine creates refined seasonal menus for luxury dining and private events. Use promo code TOPCHEF0925 to receive $250 USD off your experience.

Chef in Lower Laurentides

Preparation By Chef Wildoph

Hello, I'm Wildoph Gaston, a Private Chef offering bespoke culinary experiences With a passion for flavour and a dedication to quality, I bring the art of fine dining directly to your home

Chef in Montreal

Special Offer: Seasonal fusions by Mohit

Home chef who cooks like your most talented friend, not like a catering company. Use code TOPCHEF0925 at checkout to save up to $250

Chef in Monteregie

Special Offer: Market-fresh flavors by Mary

I'm a culinary school graduate and cookbook author who has worked as a chef on live TV. Use code TOPCHEF0925 at checkout to save up to $250

Chef in Laval CA

Private Chef kurt williams

French, Asian, Thai, Mexican, Creole cuisine, pastry.

All Chef services

Modern market cuisine by Glenn

I combine training from PACC with leading La Bouche Pleine catering.

Private Chef Christopher

Seasonal, casual fine dining, local and international ingredients.

Local meal, cooked in your home - Airbnb

A 5-course dinner by a private chef in your Airbnb, inspired by the flavors of Montreal.

Chef specializing in Middle Eastern cuisine

I combine professional kitchen training with deep knowledge of Middle Eastern cuisine to create refined, personal dining experiences.

Special Offer: Restaurant At Home

Gastronomy, customer service, sensory experience, culinary innovation. Use code TOPCHEF0925 at checkout to save up to $250

Caribbean and bistro spreads by Aderley

I hosted a Caribbean pop-up at Louk's Pub and earned a culinary diploma in 2019.

Refined social gatherings by Joel

I create private dinners and cocktail dînatoire events as a self-taught chef.

Chef's Table: World Cuisine, Caribbean Fusion

As a passionate cook, I stand out for my consistency, my organizational skills, and my ability to deliver tasty, well-executed dishes, even under pressure.