Airbnb Services

Chefs in Oshawa

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Refined dinner menus by Neiko

I am an executive chef at Evalees dining i bring a modern, refined approach to dining combining bold flavours thoughtful presentation

Creative celebration dining by Nicholas

I offer catering and fine dining for all kinds of events.

Private Chef Service by Chris Gironda

The GTA’s most elevated private dining experience, bringing restaurant quality food to the comfort of your own home

Authentic Brazilian and Italian cooking by Natasha

I combine Brazilian flavors and Italian traditions to bring comfort and joy to your meal.

Evalees dining

I’m dedicated personal chef and restaurateur who specializing is customized, high-quality meals

Luxury Private Chef Experience

Private chef experience for sports watch parties. I handle everything so you can enjoy the game. Expect bold, shareable dishes, from casual bites to full multi-course dining, tailored to your group.

Elegant Private Chef Experience from Chef Sean

Chef with a background in Michelin-recognized kitchens and private dining expertise, crafting unforgettable fine dining experiences tailored to you.

Global multi-course feast by Jagger

I use local ingredients to create 9- and 11- course meals that my clients will remember.

Luxury dining by Andrew

I create dishes that reflect all different types of techniques and my global experience as a private chef.

Fine dining by Harry

I worked at some of London's best restaurants, and now make food fit for royals.

Mediterranean & Italian cuisine by Andrey

Bringing the Chef experience to your Airbnb with over 15 years of Culinary expertise

Private chef by Word of Mouth Catering

We provide options for any service style or taste— what are you envisioning? Let us customize a menu for you today!

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry