Airbnb Services

Chefs in Forest City

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Casa Alura - A private chef experience

Our chef delivers beautifully crafted meals for breakfast, lunch and dinner - from plated service, family-style meals, and canapé parties to BBQs and cooking classes.

Mk Eatery By Chef Mya

I cook with LOVE and also specialize in Vegan dishes

Luxury Private Chef Experiences

Experience personalized fine dining in the comfort of your vacation rental. Every menu is thoughtfully crafted to reflect your preferences and prepared with premium ingredients.

Private Chef Amos

Haitian and Caribbean culinary expert, creating unforgettable private dining experiences with fine-dining techniques.

Fine Dining with Chef Novo

Private Chef with 20+ years of experience creating luxury dining experiences. Specialized in Mediterranean, Latin, and contemporary cuisine, delivering unforgettable restaurant-quality meals.

At your table by chef Nenko

Hispanic contemporary, Spanish, Mexican, Mediterranean, Italian, Latin.

Spanish style banquets by Victor

I cook dishes I served as an elite Marriott employee of the month.

Live paella and picadera by Nicole

I combine a culinary arts degree with a live seafood paella showcase.

Live paella creations by Nicole

I trained in culinary arts and prepare paella as a live cooking show.

Elevated Private Dining by The Bearded Chef

Elevated, restaurant-quality dining in your space with fully customized menus and a seamless, stress-free experience from start to finish.

Curated Theme Park Day Packs by Chef Brandon

I bring James Beard tour work and culinary training to every packed cooler.

Izote Culinary by Chef Jeancarlo

Corporate catering, nutritious meals, personal chef, fresh, local ingredients.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry