Airbnb Services

Chefs in Barcelona

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Mediterranean flavors with Fabricio

€100 OFF with CODE: CHEF100PROMO Enjoy one of the most appreciated cuisines in the world. Healthy cooking with local and seasonal products.

Traditional Catalan rice by Albert

€100 OFF with CODE: CHEF100PROMO I prepare traditional Catalan paellas with high-quality ingredients and open fire.

Seafood and mediterranean dishes by Borja

100€ OFF with CODE: CHEF100PROMO I create memorable dining with local ingredients and a blend of tradition and innovation.

Plant-based Brunch&Fine dining by Federico

100€ OFF with CODE: CHEF100PROMO Our service blends professionalism, creativity, and deep respect for food and people.

Gourmet BBQ with Fabricio

€100 OFF with CODE: CHEF100PROMO Enjoy a gourmet BBQ with high-quality products and traditional side dishes.

Indulge the Mediterranean flavors with chef Jana

100€ OFF with CODE: CHEF100PROMO My food blends Mediterranean roots with international creativity and techniques.

Japanese-Mediterranean sushi

100€ OFF with CODE: CHEF100PROMO I blend Japanese precision with Mediterranean flavors, using fresh, local fish.

From traditional to sophisticated dinner by Paula

100€ OFF with CODE: CHEF100PROMO I offer an innovative and traditional culinary experience.

Italian-Brazilian fusion by Chef Jose Carlos

Trained at the Culinary Arts Academy, I've crafted dishes in Michelin-starred kitchens.

Worldwide Private Chef by Grecia

€100 OFF with CODE: CHEF100PROMO Mediterranean, Japanese, fusion, healthy, local products.

Private Chef Nacho

Andalusian, urban, Mediterranean, umami cuisine, authentic techniques.

Chefs a domicilio, catering i team building

100€ OFF with CODE: CHEF100PROMO Servicio de chefs a domicilio, chefs privados, team building i catering

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry