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Chefs in Vaughan
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Savor a Private Chef Delight in Vaughan

Chef
Fine dining by Harry
13 years of experience I have worked at Michelin-starred restaurants, and cooked for footballers and royals. I gained advanced cookery qualifications from two colleges. My food has been enjoyed by Chelsea players, Taylor Swift, and the British Royal family.

Chef
Innovative dining by Christopher
20 years of experience I have extensive experience op-tier Toronto restaurants, private clubs, and banquets. I have formal training in nutrition from George Brown College and hands-on experience. I worked at premier Toronto without culinary school training.

Chef
Authentique Delights by Celebrity Chef Bri

Chef
Progressive Canadian Dining by Renowned Chef Ivan
15 years of experience I went from homelessness as a teen to working in Michelin-starred restaurants worldwide. I trained at Michelin-starred restaurants, transforming my passion into a culinary career. Cooking is how I express emotion, tell stories, and create nostalgic moments for guests.

Chef
Spice-infused Mediterranean cuisine by John
30 years of experience After working in restaurants and private clubs, my wanderlust still fuels my creativity. I specialize in French, Italian, Caribbean, Asian, and South American cuisines. I worked in the Cayman Islands, and I also owned a restaurant and catering company.

Chef
Newmarket
Fusion creations by Sean
6 years of experience I'm a chef who crafts menus for intimate dinners, larger events, and pop-ups. I trained at multiple fine-dining restaurants, honing my skills in diverse cuisines. With this service, I crafted high-end meals with multi-course menus.
All Chef services

Modern mediterranean fusion by Graciela
15 years of experience An executive chef, I have worked at Michelin-starred restaurants and on luxury yachts. Across Europe and Asia, I've enhanced my skills at in Michelin-starred restaurants. My deeply creative approach has produced many story-driven meals that connect people.

Creative celebration dining by Nicholas
Seasoned Hospitality Leader with 17 years of experience at Aramark Canada, Chef for the Lieutenant Governor of Ontario, crafting fine dining for VIP events. Red Seal Chef, George Brown College & City & Guilds Westminster certified.

Global multi-course feast by Jagger
16 years of experience I combine global and local flavors, specializing in Thai, Indian, Southern BBQ, and more. While studying, I gained skills from top chefs from around the world. I founded a charity that combats food insecurity.

Cuisine with a twist by Andrey
19 years of experience I'm a chef with almost two decades of experience in the restaurant & catering industries. I studied culinary arts in Israel and Italy. I participated in the San Pellegrino Young Chef Competitions in 2015 and 2017.

Private Italian Chef in Toronto
15 years of experience I trained under chefs around the world in top resorts and Michelin-starred restaurants. I trained in Michelin-starred kitchens, studying under top global chefs. I was awarded 13 Gault & Millau points in 2019.
Private chefs providing that perfect meal
Local professionals
Satisfy your appetite from personal chefs to custom catering options
Handpicked for quality
Every chef is reviewed on their culinary experience
A history of excellence
At least 2 years working in the culinary industry
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