Airbnb Services

Chefs in Solana Beach

Find a unique service hosted by local professionals on Airbnb.

All Chef services

In-home sushi bars by Left Handed Infusions

I studied food service management and have worked with celebrities, athletes, and VIPs.

Gastro-Sensory experience by Chef Daniella

I'll play with your senses trough sounds. music, texture, temperature, flavors and aromas

Baja-Mediterranean by Angel

Comfort food, French Cuisine, Baja-Mediterranean, Mexican Cuisine, Italian Cuisine

Next Level Chef Cole Lawson

Mentored by Gordon Ramsay on Next Level Chef, private chef Cole Lawson brings 10+ years of culinary experience to your table. Rooted in ancestral tradition & shaped by global travel.

Personal Chef by Michael Rodriguez

I bring restaurant-level quality and care to your location at your Airbnb.

Keeda's Kitchen

What makes my food great is i cook with love and feeding people brings joy to my soul

Elevated Comforts by Chef Caley

Bringing classic flavors to life in a fresh, elevated way—crafted with care and delivered right to you.

Creative menus and elevated service by Chef Faraz

I am passionate about bridging the gap between high-end creativity and stress-free execution. I specialize in luxury private dining experiences with custom menus.

Fire-grilled Argentine cuisine by Chef Emiliano

Specializing in fire-cooked meats with bold, soulful flavors, crafted from the freshest farm-to-table ingredients and inspired by Argentine tradition.

Global comfort flavors by Jeremy

I run a cooking channel and create home-style dishes from many cultures.

SoCal’s Local Flavors

Seasonal, regional, fresh ingredients, catering, in-home cooking classes.

Haute Cuisine by Mackeisha

Michelin-Trained Chef (10+ Yrs): Crafting vibrant, creative fine dining. I specialize in signature dishes blending fresh seasonal fruits with unique flavor profiles. Innovative & visually stunning.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry