Seasonal farm driven menus
I bring 23 years in kitchens and a Johnson and Wales culinary degree to every meal.
Chef in Charleston
Provided at your home
Boursin tarts-cranberry compote
The options are endless. I’m capable of anything from pub food to fine dining. I work with my clients closely and make sure that my services exceed their expectations. I pay attention to detail and I am always working with local farmers in order to use the best possible products. I strive for perfection.
R 1,204 ZAR R 1,204 ZAR, per guest
Minimum R 16,042 ZAR to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
23 years of experience
23 years of culinary passion, craftsmanship, and excellence as a professional chef.
Career highlight
was recognized for having one of the top 15 most influential cheeseburgers in Charleston
Education and training
I graduated from Johnson & Wales University with a culinary arts degree in 2003
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
R 1,204 ZAR From R 1,204 ZAR, per guest
Minimum R 16,042 ZAR to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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