The world at the table

We take roots and history to your home, with global dining experiences in a single day! Travel from Brazil to Africa, from Asia to Mexico, and discover Portuguese roots at a single table.
Automatically translated
Chef in Santarem
Provided at your home

Brunch

Appetizers: cheese bread, mini pastéis de nata, hummus with pita bread. Main dishes: Eggs Benedict (hollandaise sauce), classic French omelet, croissant with creamy scrambled eggs, Quiche Lorraine. Desserts: pain au chocolat, crepes with fresh fruit, açaí bowl (Brazil). Drinks: coffee, tea, fresh juices, mimosas. All dishes are optional; the menu will be finalized with the client based on the best selection to meet their needs, with possible variations.
R 839 ZAR R 839 ZAR, per guest
Minimum R 8,386 ZAR to book

Cheese & Wine

Cheeses: Serra da Estrela, Azeitão, São Jorge, Parmigiano Reggiano, Gorgonzola, Pecorino Romano, Brie. Charcuterie: Iberian ham, traditional chorizo, paio, Prosciutto di Parma, Milano salami, bresaola. Beverages: wines. All dishes are optional; the menu will be finalized with the client based on the best selection to meet their needs, with possible variations. Personalized service according to the client's taste. *The above card is just an example; we prepare the menu for the event.
R 1,025 ZAR R 1,025 ZAR, per guest

Lunches and dinners

Starters: bruschetta (Italy), beef carpaccio, caldo verde (Portugal). Main courses: mushroom risotto, fresh pasta (carbonara or pomodoro), traditional lasagna, gnocchi with tomato and basil sauce. Desserts: tiramisu, panna cotta, artisanal gelato. Beverages: wine, soft drinks. All dishes are optional; the menu will be finalized with the client based on the best selection to meet their needs, with possible variations.
R 1,584 ZAR R 1,584 ZAR, per guest
Minimum R 10,994 ZAR to book
You can message Gabriel to customize or make changes.

My qualifications

10 years of experience
Brazilian, specialized in luxury hospitality at establishments such as Six Senses, Fasano, and Sublime Comporta.
Education and training
Trained in gastronomy Luxury Hotel Specialization Gestão e Desenvolvimento eventos
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
R 1,025 ZAR From R 1,025 ZAR, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

The world at the table

We take roots and history to your home, with global dining experiences in a single day! Travel from Brazil to Africa, from Asia to Mexico, and discover Portuguese roots at a single table.
Automatically translated
Chef in Santarem
Provided at your home
R 1,025 ZAR From R 1,025 ZAR, per guest
Free cancellation

Brunch

Appetizers: cheese bread, mini pastéis de nata, hummus with pita bread. Main dishes: Eggs Benedict (hollandaise sauce), classic French omelet, croissant with creamy scrambled eggs, Quiche Lorraine. Desserts: pain au chocolat, crepes with fresh fruit, açaí bowl (Brazil). Drinks: coffee, tea, fresh juices, mimosas. All dishes are optional; the menu will be finalized with the client based on the best selection to meet their needs, with possible variations.
R 839 ZAR R 839 ZAR, per guest
Minimum R 8,386 ZAR to book

Cheese & Wine

Cheeses: Serra da Estrela, Azeitão, São Jorge, Parmigiano Reggiano, Gorgonzola, Pecorino Romano, Brie. Charcuterie: Iberian ham, traditional chorizo, paio, Prosciutto di Parma, Milano salami, bresaola. Beverages: wines. All dishes are optional; the menu will be finalized with the client based on the best selection to meet their needs, with possible variations. Personalized service according to the client's taste. *The above card is just an example; we prepare the menu for the event.
R 1,025 ZAR R 1,025 ZAR, per guest

Lunches and dinners

Starters: bruschetta (Italy), beef carpaccio, caldo verde (Portugal). Main courses: mushroom risotto, fresh pasta (carbonara or pomodoro), traditional lasagna, gnocchi with tomato and basil sauce. Desserts: tiramisu, panna cotta, artisanal gelato. Beverages: wine, soft drinks. All dishes are optional; the menu will be finalized with the client based on the best selection to meet their needs, with possible variations.
R 1,584 ZAR R 1,584 ZAR, per guest
Minimum R 10,994 ZAR to book
You can message Gabriel to customize or make changes.

My qualifications

10 years of experience
Brazilian, specialized in luxury hospitality at establishments such as Six Senses, Fasano, and Sublime Comporta.
Education and training
Trained in gastronomy Luxury Hotel Specialization Gestão e Desenvolvimento eventos
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?