Private Chef Paul

Family is Sicilian I cook Italian, French Euro Asian,American also great bbq and authentic Turkish Mid East cuisine I lived in Turkey for 8 years. Fresh technique & ingreds. yacht service available
Chef in South Florida Atlantic Coast
Provided at your home

A night in Sicily

Enjoy a refined Italian menu featuring a choice of 3 appetizers from a variety of gourmet options, followed by a single first course selection of fresh salads or soup. For the main course, select 2 dishes including premium meats, seafood, and classic pasta, all served with seasonal vegetables and potatoes. Finish with a delightful dessert choice to complete your meal.
R 3,081 ZAR R 3,081 ZAR, per guest
Minimum R 16,301 ZAR to book

Modern Miami Cuban cuisine

A fun and playful Cuban Caribbean menu. I will put my own twist on everything and it’ll be all homemade. -Ropa Vieja -Yellowtail snapper with chimichurri -Moho grilled scallopini of chicken with roasted pepper sauce. -black beans and rice -fried Yucca -seasonal roasted vegetables -homemade blood orange flan -homemade guava butter cookies
R 3,081 ZAR R 3,081 ZAR, per guest
Minimum R 16,301 ZAR to book

Chef Paul’s Global Palette

this menu will be decided by season with fresh seasonal ingredients and with with your input as well
R 3,244 ZAR R 3,244 ZAR, per guest
Minimum R 19,561 ZAR to book
You can message Paul to customize or make changes.

My qualifications

30 years of experience
Ex-executive chef in top US and Turkey restaurants; serves all South Florida area.
Career highlight
Exec Chef New York, Washington DC San Francisco Miami, Fort Lauderdale Istanbul, Bodrum
Education and training
Trained 12-18 with Swiss, French, American chefs; sous chef by 18. Culinary school grad.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
R 3,081 ZAR From R 3,081 ZAR, per guest
Minimum R 16,301 ZAR to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef Paul

Family is Sicilian I cook Italian, French Euro Asian,American also great bbq and authentic Turkish Mid East cuisine I lived in Turkey for 8 years. Fresh technique & ingreds. yacht service available
Chef in South Florida Atlantic Coast
Provided at your home
R 3,081 ZAR From R 3,081 ZAR, per guest
Minimum R 16,301 ZAR to book
Free cancellation

A night in Sicily

Enjoy a refined Italian menu featuring a choice of 3 appetizers from a variety of gourmet options, followed by a single first course selection of fresh salads or soup. For the main course, select 2 dishes including premium meats, seafood, and classic pasta, all served with seasonal vegetables and potatoes. Finish with a delightful dessert choice to complete your meal.
R 3,081 ZAR R 3,081 ZAR, per guest
Minimum R 16,301 ZAR to book

Modern Miami Cuban cuisine

A fun and playful Cuban Caribbean menu. I will put my own twist on everything and it’ll be all homemade. -Ropa Vieja -Yellowtail snapper with chimichurri -Moho grilled scallopini of chicken with roasted pepper sauce. -black beans and rice -fried Yucca -seasonal roasted vegetables -homemade blood orange flan -homemade guava butter cookies
R 3,081 ZAR R 3,081 ZAR, per guest
Minimum R 16,301 ZAR to book

Chef Paul’s Global Palette

this menu will be decided by season with fresh seasonal ingredients and with with your input as well
R 3,244 ZAR R 3,244 ZAR, per guest
Minimum R 19,561 ZAR to book
You can message Paul to customize or make changes.

My qualifications

30 years of experience
Ex-executive chef in top US and Turkey restaurants; serves all South Florida area.
Career highlight
Exec Chef New York, Washington DC San Francisco Miami, Fort Lauderdale Istanbul, Bodrum
Education and training
Trained 12-18 with Swiss, French, American chefs; sous chef by 18. Culinary school grad.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?