Private Chef Cristhian

Holistic, mindful cooking, traditional, regional, creative Italian cuisine.
Chef in Salento
Provided at your home

Menu of the Chef

I don’t offer a fixed menu. Each meal is created on the spot, inspired by Apulian ingredients, seasonality, and the people at the table. I reinterpret traditional dishes in a vegetarian way, blending cultures and techniques. Through storytelling, I share the origins and meaning of each plate. Guests can also join parts of the preparation. Expect a unique composition of antipasto, primo, main and dolce. I adapt to allergies, dietary needs, and your desires!
R1,790 ZAR R1,790 ZAR, per guest

Vegan Menu of Nomad Chef

No fixed menu, fully vegan. Each meal is created in the moment, inspired by Apulian ingredients, seasonality, and cultural influences. I reinterpret traditional dishes in a plant-based way, sharing their stories and meanings during the experience. Guests can also participate in parts of the cooking process. Expect a unique composition of antipasto, primo, main and dolce. I adapt to allergies and dietary requirements.
R1,790 ZAR R1,790 ZAR, per guest

Menu of the Chef Gourmet

No fixed menu. This is a more refined, artistic experience. I create a unique vegetarian tasting inspired by Apulian products, combining traditions, research, and deeper techniques. Each dish is part of a narrative I share during the experience, connecting food, culture, and intention. Guests may take part in selected moments of preparation. Expect a more complex journey of antipasto, primo, main and dolce. Allergies and preferences are considered
R2,335 ZAR R2,335 ZAR, per guest
You can message Cris to customize or make changes.

My qualifications

13 years of experience
Cook for groups, retreats; personal chef, home restaurants, catering service.
Career highlight
Created sensory dinners and meditation sessions linked to mindful eating.
Education and training
Learned traditional and regional recipes while traveling and cooking worldwide.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
R1,790 ZAR From R1,790 ZAR, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef Cristhian

Holistic, mindful cooking, traditional, regional, creative Italian cuisine.
Chef in Salento
Provided at your home
R1,790 ZAR From R1,790 ZAR, per guest
Free cancellation

Menu of the Chef

I don’t offer a fixed menu. Each meal is created on the spot, inspired by Apulian ingredients, seasonality, and the people at the table. I reinterpret traditional dishes in a vegetarian way, blending cultures and techniques. Through storytelling, I share the origins and meaning of each plate. Guests can also join parts of the preparation. Expect a unique composition of antipasto, primo, main and dolce. I adapt to allergies, dietary needs, and your desires!
R1,790 ZAR R1,790 ZAR, per guest

Vegan Menu of Nomad Chef

No fixed menu, fully vegan. Each meal is created in the moment, inspired by Apulian ingredients, seasonality, and cultural influences. I reinterpret traditional dishes in a plant-based way, sharing their stories and meanings during the experience. Guests can also participate in parts of the cooking process. Expect a unique composition of antipasto, primo, main and dolce. I adapt to allergies and dietary requirements.
R1,790 ZAR R1,790 ZAR, per guest

Menu of the Chef Gourmet

No fixed menu. This is a more refined, artistic experience. I create a unique vegetarian tasting inspired by Apulian products, combining traditions, research, and deeper techniques. Each dish is part of a narrative I share during the experience, connecting food, culture, and intention. Guests may take part in selected moments of preparation. Expect a more complex journey of antipasto, primo, main and dolce. Allergies and preferences are considered
R2,335 ZAR R2,335 ZAR, per guest
You can message Cris to customize or make changes.

My qualifications

13 years of experience
Cook for groups, retreats; personal chef, home restaurants, catering service.
Career highlight
Created sensory dinners and meditation sessions linked to mindful eating.
Education and training
Learned traditional and regional recipes while traveling and cooking worldwide.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?