Sophisticated, creative, and seasonal cuisine
My cuisine, between modernity and bistronomy, is based on respect for the product and the producers. I create tailor-made, sincere and generous experiences, true to everyone's tastes and emotions
Automatically translated
Chef in Barcelona
Provided at your home
Tapas aperitif
A tailor-made aperitif, with or without drinks, sharing plate, cheese board, charcuterie or mixed
R767 ZAR R767 ZAR, per guest
Minimum R3,068 ZAR to book
Enchanted break in 3 stages
Starter - main course - dessert
Tailored and adapted to the specificity of each
Possibility to add options such as drinks, wines, decorations, cocktails with or without alcohol, sweets, etc.
R1,343 ZAR R1,343 ZAR, per guest
Minimum R5,369 ZAR to book
5-course tasting menu
Menu for the whole table adapted to the specificity including a cocktail with or without alcohol with appetizer. One starter, two main courses, and a dessert
Possibility to add more options
R1,918 ZAR R1,918 ZAR, per guest
Minimum R7,670 ZAR to book
8-course tasting menu
Menu for the whole table adapted to the specificity including a cocktail with or without alcohol with appetizer. Two starters, an interlude, two main courses, a pre-dessert and a dessert
Possibility of adding more options such as a food and wine pairing, digestif, sweet, drinks, decoration, etc.
R3,548 ZAR R3,548 ZAR, per guest
Minimum R7,670 ZAR to book
You can message Luc to customize or make changes.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
R767 ZAR From R767 ZAR, per guest
Minimum R3,068 ZAR to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?





