Private Chef Oleh Dziuba - Gastronomic Experiences

Ukrainian, Spanish, Italian, Asian & Indian Cuisine | Contemporary Fusion
Automatically translated
Chef in Tenerife
Provided at your home

Seasonal Chef's Menu

8 dishes · Choose any 4 (Starter · First Course · Main Course · Dessert) This menu celebrates the best seasonal ingredients, contemporary techniques, and clean, well-balanced flavors. Designed as an introduction to my culinary style, it highlights respect for exceptional produce, refined technique, and an elegant, light dining experience.
R 1,658 ZAR R 1,658 ZAR, per guest
Minimum R 6,631 ZAR to book

MENU MERGER

Inspired by international cuisine, this Fusion Menu combines European techniques, Asian influences, and Mediterranean flavors. A balanced selection of meat and seafood dishes, offering bold, refined flavors in an elegant yet approachable dining experience.
R 2,412 ZAR R 2,412 ZAR, per guest
Minimum R 9,646 ZAR to book

Contemporary Canary Islands

A contemporary tribute to the Canary Islands, celebrating local ingredients, modern techniques, and flavors deeply rooted in the islands' culinary heritage. Inspired by Mount Teide, the Atlantic Ocean, and the unique identity of each island, this menu reimagines Canarian classics with a refined, modern, and elegant approach.
R 2,525 ZAR R 2,525 ZAR, per guest
Minimum R 5,049 ZAR to book

Chef's Special

A signature tasting menu built on the harmony of temperature, texture, acidity, richness, and umami. A personal culinary journey blending European and Asian influences with modern techniques, where every dish is a memorable gastronomic experience.
R 2,789 ZAR R 2,789 ZAR, per guest
Minimum R 5,576 ZAR to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 2 reviews

My qualifications

14 years of experience
14 years in international cuisine; executive chef and in Tenerife 5 years.
Career highlight
Stages in Michelin restaurants and executive chef in various projects.
Education and training
Culinary academy training (2015) and avant-garde techniques (2021).
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
R 2,525 ZAR From R 2,525 ZAR, per guest
Minimum R 5,049 ZAR to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef Oleh Dziuba - Gastronomic Experiences

Ukrainian, Spanish, Italian, Asian & Indian Cuisine | Contemporary Fusion
Automatically translated
Chef in Tenerife
Provided at your home
R 2,525 ZAR From R 2,525 ZAR, per guest
Minimum R 5,049 ZAR to book
Free cancellation

Seasonal Chef's Menu

8 dishes · Choose any 4 (Starter · First Course · Main Course · Dessert) This menu celebrates the best seasonal ingredients, contemporary techniques, and clean, well-balanced flavors. Designed as an introduction to my culinary style, it highlights respect for exceptional produce, refined technique, and an elegant, light dining experience.
R 1,658 ZAR R 1,658 ZAR, per guest
Minimum R 6,631 ZAR to book

MENU MERGER

Inspired by international cuisine, this Fusion Menu combines European techniques, Asian influences, and Mediterranean flavors. A balanced selection of meat and seafood dishes, offering bold, refined flavors in an elegant yet approachable dining experience.
R 2,412 ZAR R 2,412 ZAR, per guest
Minimum R 9,646 ZAR to book

Contemporary Canary Islands

A contemporary tribute to the Canary Islands, celebrating local ingredients, modern techniques, and flavors deeply rooted in the islands' culinary heritage. Inspired by Mount Teide, the Atlantic Ocean, and the unique identity of each island, this menu reimagines Canarian classics with a refined, modern, and elegant approach.
R 2,525 ZAR R 2,525 ZAR, per guest
Minimum R 5,049 ZAR to book

Chef's Special

A signature tasting menu built on the harmony of temperature, texture, acidity, richness, and umami. A personal culinary journey blending European and Asian influences with modern techniques, where every dish is a memorable gastronomic experience.
R 2,789 ZAR R 2,789 ZAR, per guest
Minimum R 5,576 ZAR to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 2 reviews

My qualifications

14 years of experience
14 years in international cuisine; executive chef and in Tenerife 5 years.
Career highlight
Stages in Michelin restaurants and executive chef in various projects.
Education and training
Culinary academy training (2015) and avant-garde techniques (2021).
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?