Private Chef Erick

Contemporary Mexican, Italian, seafood, traditional Mexican cuisine.
Automatically translated
Chef in Cancun
Provided at your home

Food prepared at your Airbnb

R232 ZAR R232 ZAR, per guest
Minimum R2,313 ZAR to book
We offer a variety of 3 main courses from Monday to Friday with deliveries from 12 noon to 3 pm. Ask about our menu, it changes every day!

Boxlunchs

R278 ZAR R278 ZAR, per guest
Minimum R6,477 ZAR to book
Variety of corporate, family or festive-themed box lunches. Ask about the endless possibilities we put at your fingertips. 1 main course + 1 water/juice + 1 dessert + cutlery, napkins and home delivery

Breakfast at home

R833 ZAR R833 ZAR, per guest
Minimum R1,665 ZAR to book
Classic American breakfast. Orange juice, coffee, seasonal fruit, homemade bread, pancakes, French bread and eggs made as you prefer

Mediterranean dinner

R1,111 ZAR R1,111 ZAR, per guest
Minimum R2,221 ZAR to book
Starter: Maxi ravioli stuffed with spinach and white lemon sauce with sage. Main course: Grilled giant shrimp with asparagus risotto and pecorino romano. Dessert: Homemade tiramisu

Contemporary Mexican dinner

R1,388 ZAR R1,388 ZAR, per guest
Minimum R2,776 ZAR to book
Based on our Chef's personal experience. A 3-course series of Mexican fusion cuisine, mixing techniques, ingredients, and unique flavors of Mexico. Includes non-alcoholic beverages pairing.

Omakase-Mexicano

R2,776 ZAR R2,776 ZAR, per guest
Minimum R3,238 ZAR to book
5-course menu of Contemporary Mexican Cuisine with Oriental fusion. 1st course Snack, 2nd course Soup/cream/broth/salad, 3rd course Catch of the day (seafood, fish, etc.) 4th main protein (pork, poultry, beef, vegan, etc.) 5th course dessert. IMPORTANT. All dishes change depending on season, availability, and freshness. No menu repeats.
You can message Erick to customize or make changes.

My qualifications

Chef
10 years of experience
17 years in hotels, catering, inns, taco stands and commissaries.
Career highlight
I founded Itacate SC in 2017, a key contemporary cooking project.
Education and training
I started in hospitality in 2007, with experience in several traditional kitchens.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
R833 ZAR From R833 ZAR, per guest
Minimum R1,665 ZAR to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef Erick

Contemporary Mexican, Italian, seafood, traditional Mexican cuisine.
Automatically translated
Chef in Cancun
Provided at your home
R833 ZAR From R833 ZAR, per guest
Minimum R1,665 ZAR to book
Free cancellation

Food prepared at your Airbnb

R232 ZAR R232 ZAR, per guest
Minimum R2,313 ZAR to book
We offer a variety of 3 main courses from Monday to Friday with deliveries from 12 noon to 3 pm. Ask about our menu, it changes every day!

Boxlunchs

R278 ZAR R278 ZAR, per guest
Minimum R6,477 ZAR to book
Variety of corporate, family or festive-themed box lunches. Ask about the endless possibilities we put at your fingertips. 1 main course + 1 water/juice + 1 dessert + cutlery, napkins and home delivery

Breakfast at home

R833 ZAR R833 ZAR, per guest
Minimum R1,665 ZAR to book
Classic American breakfast. Orange juice, coffee, seasonal fruit, homemade bread, pancakes, French bread and eggs made as you prefer

Mediterranean dinner

R1,111 ZAR R1,111 ZAR, per guest
Minimum R2,221 ZAR to book
Starter: Maxi ravioli stuffed with spinach and white lemon sauce with sage. Main course: Grilled giant shrimp with asparagus risotto and pecorino romano. Dessert: Homemade tiramisu

Contemporary Mexican dinner

R1,388 ZAR R1,388 ZAR, per guest
Minimum R2,776 ZAR to book
Based on our Chef's personal experience. A 3-course series of Mexican fusion cuisine, mixing techniques, ingredients, and unique flavors of Mexico. Includes non-alcoholic beverages pairing.

Omakase-Mexicano

R2,776 ZAR R2,776 ZAR, per guest
Minimum R3,238 ZAR to book
5-course menu of Contemporary Mexican Cuisine with Oriental fusion. 1st course Snack, 2nd course Soup/cream/broth/salad, 3rd course Catch of the day (seafood, fish, etc.) 4th main protein (pork, poultry, beef, vegan, etc.) 5th course dessert. IMPORTANT. All dishes change depending on season, availability, and freshness. No menu repeats.
You can message Erick to customize or make changes.

My qualifications

Chef
10 years of experience
17 years in hotels, catering, inns, taco stands and commissaries.
Career highlight
I founded Itacate SC in 2017, a key contemporary cooking project.
Education and training
I started in hospitality in 2007, with experience in several traditional kitchens.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?