Olive & Iron

Chef-driven catering and private dining service offering bold Mediterranean flavors, fire-kissed proteins, seasonal produce, and refined plating custom menu crafted with strength, precision, and soul.
Chef in New York
Provided at your home

Meal Prep

A fully customizable meal prep service built around your lifestyle, goals, and preferences. Each menu is tailored to all dietary needs and restrictions, using high-quality, seasonal ingredients prepared with care and precision. Meals are cooked fresh, portioned thoughtfully, and designed to keep flavor, nutrition, and freshness at their peak. Clean, balanced, and satisfying—this is elevated meal prep made to support your week without compromise. Prices vary as costs do
R819 ZAR R819 ZAR, per guest

Date Night

An intimate, chef-curated experience designed to impress without pressure. A multi-course Mediterranean-inspired menu—seasonal, fire-kissed, and elegantly plated—served at your pace. I handle everything from setup to clean-up, so you can relax, connect, and enjoy a restaurant-quality evening in the comfort of your home. Wine-friendly dishes, soft pacing, and discreet service set the mood for a memorable night.
R1,473 ZAR R1,473 ZAR, per guest
Minimum R2,945 ZAR to book

Charcuterie Boards/ Horderves

Beautiful, shareable boards and bite-sized hors d’oeuvres made for easy hosting and good conversation. I use high-quality meats, cheeses, seasonal ingredients, and simple, thoughtful touches to create spreads that feel elevated but never stiff. Everything is customizable to your tastes and dietary needs, prepared fresh, and designed to look great on the table while being genuinely enjoyable to eat. Price based on selection of product and amount
R1,637 ZAR R1,637 ZAR, per guest

Family Style Meal

I create warm, family-style meals meant to be shared. The table fills with generous platters of fire-grilled meats or fresh seafood, seasonal vegetables, vibrant salads, and comforting sides finished with herbs, citrus, and premium olive oil. Everything is cooked on-site and tailored to your group’s tastes and dietary needs. The experience is relaxed yet elevated, blending Mediterranean flavors with refined technique so guests can linger, connect, and enjoy a memorable meal together.
R1,800 ZAR R1,800 ZAR, per guest
Minimum R10,799 ZAR to book

Mediterranean Brunch

A relaxed, chef-curated brunch inspired by Mediterranean flavors and seasonal ingredients. The table is filled with vibrant spreads—fresh breads, house-made dips, bright salads, eggs prepared simply, and thoughtfully cooked proteins—designed for sharing and lingering. Everything is cooked on-site, fully customizable, and tailored to dietary needs. Elevated in execution but warm and approachable, this brunch is perfect for slow mornings, celebrations, and easy, stylish gatherings.
R1,964 ZAR R1,964 ZAR, per guest

Smoked Meat/BBQ

A bold, fire-driven dining experience centered on slow-smoked meats and live-fire cooking. This offering features expertly smoked proteins, house-made rubs and sauces, and thoughtfully crafted sides that balance richness with freshness. Menus are fully customizable and cooked with patience and precision, combining deep smoke, clean seasoning, and high-quality ingredients. Elevated barbecue with chef-level execution—approachable, satisfying, and built for sharing.
R2,864 ZAR R2,864 ZAR, per guest
You can message Giotty to customize or make changes.

My qualifications

8 years of experience
Executive Chef — Kirwan’s on the Wharf (Washington, DC) Giotty's Catering - Boston
Career highlight
Johnson & Wales–trained chef with refined, disciplined execution
Education and training
Johnson & Wales University — Providence, RI Bachelor of Science, Culinary Arts
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
R819 ZAR From R819 ZAR, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Olive & Iron

Chef-driven catering and private dining service offering bold Mediterranean flavors, fire-kissed proteins, seasonal produce, and refined plating custom menu crafted with strength, precision, and soul.
Chef in New York
Provided at your home
R819 ZAR From R819 ZAR, per guest
Free cancellation

Meal Prep

A fully customizable meal prep service built around your lifestyle, goals, and preferences. Each menu is tailored to all dietary needs and restrictions, using high-quality, seasonal ingredients prepared with care and precision. Meals are cooked fresh, portioned thoughtfully, and designed to keep flavor, nutrition, and freshness at their peak. Clean, balanced, and satisfying—this is elevated meal prep made to support your week without compromise. Prices vary as costs do
R819 ZAR R819 ZAR, per guest

Date Night

An intimate, chef-curated experience designed to impress without pressure. A multi-course Mediterranean-inspired menu—seasonal, fire-kissed, and elegantly plated—served at your pace. I handle everything from setup to clean-up, so you can relax, connect, and enjoy a restaurant-quality evening in the comfort of your home. Wine-friendly dishes, soft pacing, and discreet service set the mood for a memorable night.
R1,473 ZAR R1,473 ZAR, per guest
Minimum R2,945 ZAR to book

Charcuterie Boards/ Horderves

Beautiful, shareable boards and bite-sized hors d’oeuvres made for easy hosting and good conversation. I use high-quality meats, cheeses, seasonal ingredients, and simple, thoughtful touches to create spreads that feel elevated but never stiff. Everything is customizable to your tastes and dietary needs, prepared fresh, and designed to look great on the table while being genuinely enjoyable to eat. Price based on selection of product and amount
R1,637 ZAR R1,637 ZAR, per guest

Family Style Meal

I create warm, family-style meals meant to be shared. The table fills with generous platters of fire-grilled meats or fresh seafood, seasonal vegetables, vibrant salads, and comforting sides finished with herbs, citrus, and premium olive oil. Everything is cooked on-site and tailored to your group’s tastes and dietary needs. The experience is relaxed yet elevated, blending Mediterranean flavors with refined technique so guests can linger, connect, and enjoy a memorable meal together.
R1,800 ZAR R1,800 ZAR, per guest
Minimum R10,799 ZAR to book

Mediterranean Brunch

A relaxed, chef-curated brunch inspired by Mediterranean flavors and seasonal ingredients. The table is filled with vibrant spreads—fresh breads, house-made dips, bright salads, eggs prepared simply, and thoughtfully cooked proteins—designed for sharing and lingering. Everything is cooked on-site, fully customizable, and tailored to dietary needs. Elevated in execution but warm and approachable, this brunch is perfect for slow mornings, celebrations, and easy, stylish gatherings.
R1,964 ZAR R1,964 ZAR, per guest

Smoked Meat/BBQ

A bold, fire-driven dining experience centered on slow-smoked meats and live-fire cooking. This offering features expertly smoked proteins, house-made rubs and sauces, and thoughtfully crafted sides that balance richness with freshness. Menus are fully customizable and cooked with patience and precision, combining deep smoke, clean seasoning, and high-quality ingredients. Elevated barbecue with chef-level execution—approachable, satisfying, and built for sharing.
R2,864 ZAR R2,864 ZAR, per guest
You can message Giotty to customize or make changes.

My qualifications

8 years of experience
Executive Chef — Kirwan’s on the Wharf (Washington, DC) Giotty's Catering - Boston
Career highlight
Johnson & Wales–trained chef with refined, disciplined execution
Education and training
Johnson & Wales University — Providence, RI Bachelor of Science, Culinary Arts
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?