Private Chef simon

Global cuisine, Indonesian, French-Asian fusion, spices, tasting menus.
Automatically translated
Chef in Kuta
Provided at your home

Familiy indonesian journey

R487 ZAR R487 ZAR, per guest
This menu offers you Indonesia’s most famous dishes served in a family-style format. You will discover the authentic flavors of Sumatra, Bali, and Sulawesi, featuring rich and aromatic spice blends, diverse cooking techniques, and culinary traditions. The chef will be delighted to share the stories behind each dish with you.

Japanese influence

R584 ZAR R584 ZAR, per guest
this menu is inspired by a japonaise journey

Mediterranean influence

R584 ZAR R584 ZAR, per guest
The concept behind this Mediterranean menu is to take you on a journey from Italy to Lebanon and Greece, while highlighting as many local ingredients as possible, along with fresh herbs from my garden.

Indonesian Journey

R973 ZAR R973 ZAR, per guest
The Nusantara Menu is our signature tasting experience, offering guests a journey through the diverse dishes, ingredients, and flavors of Indonesia. It is available in 4 to 10 courses, depending on the desired dining experience, and showcases culinary traditions from across the archipelago.

spices influence

R1,071 ZAR R1,071 ZAR, per guest
Experience a journey of spices with a delicate lobster bisque accented by coffee cardamom foam, followed by a choice of scallop carpaccio with lemongrass and chili almond caramel or tender lamb confit with cinnamon and cumin. Conclude with a refreshing peach and combawa dessert paired with gingerbread sorbet.
You can message Simon to customize or make changes.

My qualifications

Chef
15 years of experience
French chef, 15 years experience as a private chef, villa, yacht, restaurant
Career highlight
Chef for Cannes movie festival, private Chef for HNWI food and wine lover during 8 years
Education and training
Hospitality school management, trained by Michelin star chef
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Kuta and South Kuta. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
R487 ZAR From R487 ZAR, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Private Chef simon

Global cuisine, Indonesian, French-Asian fusion, spices, tasting menus.
Automatically translated
Chef in Kuta
Provided at your home
R487 ZAR From R487 ZAR, per guest
Free cancellation

Familiy indonesian journey

R487 ZAR R487 ZAR, per guest
This menu offers you Indonesia’s most famous dishes served in a family-style format. You will discover the authentic flavors of Sumatra, Bali, and Sulawesi, featuring rich and aromatic spice blends, diverse cooking techniques, and culinary traditions. The chef will be delighted to share the stories behind each dish with you.

Japanese influence

R584 ZAR R584 ZAR, per guest
this menu is inspired by a japonaise journey

Mediterranean influence

R584 ZAR R584 ZAR, per guest
The concept behind this Mediterranean menu is to take you on a journey from Italy to Lebanon and Greece, while highlighting as many local ingredients as possible, along with fresh herbs from my garden.

Indonesian Journey

R973 ZAR R973 ZAR, per guest
The Nusantara Menu is our signature tasting experience, offering guests a journey through the diverse dishes, ingredients, and flavors of Indonesia. It is available in 4 to 10 courses, depending on the desired dining experience, and showcases culinary traditions from across the archipelago.

spices influence

R1,071 ZAR R1,071 ZAR, per guest
Experience a journey of spices with a delicate lobster bisque accented by coffee cardamom foam, followed by a choice of scallop carpaccio with lemongrass and chili almond caramel or tender lamb confit with cinnamon and cumin. Conclude with a refreshing peach and combawa dessert paired with gingerbread sorbet.
You can message Simon to customize or make changes.

My qualifications

Chef
15 years of experience
French chef, 15 years experience as a private chef, villa, yacht, restaurant
Career highlight
Chef for Cannes movie festival, private Chef for HNWI food and wine lover during 8 years
Education and training
Hospitality school management, trained by Michelin star chef
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Kuta and South Kuta. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?