Distinctive flavors by Lynn

I bring my expertise as professional restaurant chef to every meal.
Automatically translated
Chef in Orlando
Provided at your home

Hors d'oeuvres

R435 ZAR R435 ZAR, per guest
Minimum R6,949 ZAR to book
I tailor a selection of small appetizers to your liking. Shown here are French onion soup pinwheels. Price per person may vary depending on selection and number of pieces required.

Buffet style 3 course dinner

R1,390 ZAR R1,390 ZAR, per guest
Minimum R8,686 ZAR to book
I will work with you to create a three course menu including 2 hors d'oeuvres or 1 plated app per guest (such as a salad or soup), a main course with a vegetable and starch side, and a dessert. Price may vary depending on the menu selected.

Seated dinner served by staff

R2,172 ZAR R2,172 ZAR, per guest
Minimum R17,373 ZAR to book
I will work with you to create a three course menu including an appetizer, entree with a vegetable and starch side, and dessert. I will provide staff to serve you and your guests at the dining table. Pricing may vary based on the menu and number of staff required.
You can message Lynn to customize or make changes.

My qualifications

Chef
17 years of experience
Executive Chef at Third & Vine in Jersey City, NJ
Career highlight
See media features on my website.
Education and training
I am a self taught chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Lake Wales, Ridge Manor, St. Cloud, and Polk City. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
R435 ZAR From R435 ZAR, per guest
Minimum R6,949 ZAR to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Distinctive flavors by Lynn

I bring my expertise as professional restaurant chef to every meal.
Automatically translated
Chef in Orlando
Provided at your home
R435 ZAR From R435 ZAR, per guest
Minimum R6,949 ZAR to book
Free cancellation

Hors d'oeuvres

R435 ZAR R435 ZAR, per guest
Minimum R6,949 ZAR to book
I tailor a selection of small appetizers to your liking. Shown here are French onion soup pinwheels. Price per person may vary depending on selection and number of pieces required.

Buffet style 3 course dinner

R1,390 ZAR R1,390 ZAR, per guest
Minimum R8,686 ZAR to book
I will work with you to create a three course menu including 2 hors d'oeuvres or 1 plated app per guest (such as a salad or soup), a main course with a vegetable and starch side, and a dessert. Price may vary depending on the menu selected.

Seated dinner served by staff

R2,172 ZAR R2,172 ZAR, per guest
Minimum R17,373 ZAR to book
I will work with you to create a three course menu including an appetizer, entree with a vegetable and starch side, and dessert. I will provide staff to serve you and your guests at the dining table. Pricing may vary based on the menu and number of staff required.
You can message Lynn to customize or make changes.

My qualifications

Chef
17 years of experience
Executive Chef at Third & Vine in Jersey City, NJ
Career highlight
See media features on my website.
Education and training
I am a self taught chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Lake Wales, Ridge Manor, St. Cloud, and Polk City. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?