Seasonal Custom Menus from Philadelphia Chef Elise

I love to work with clients to create a menu that’s customized, but true to my style of cooking. I am open to accommodate requests to help you curate a custom experience for your occasion.
Automatically translated
Chef in Philadelphia
Provided at your home

Three Course Family Style

R1,755 ZAR R1,755 ZAR, per guest
Minimum R9,571 ZAR to book
For more casual occasions with larger groups. Custom menus served family style, with other service options and add-ons still available. Minimum 8 guests to book.

Four Course Plated Meal

R2,792 ZAR R2,792 ZAR, per guest
Minimum R5,583 ZAR to book
This offering is for 4-course meals to be customized for the occasion. Price point is an average, with increases for more indulgent menus, ingredients, and add-ons. Cuisine can be determined based on requests, with most experience in Italian, French, Seafood, and Seasonal American Cuisine.
You can message Elise to customize or make changes.

Rated 5.0 out of 5 stars, from 1 review

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My qualifications

Chef
13 years of experience
Executive Chef at Post Haste Executive Sous Chef at Fork Chef de Partie Fiorella
Career highlight
Multiple features in the Inquirer Sous Chef @ James Beard Award Winning Hospitality Group
Education and training
Self-taught from South Jersey with 8 yrs of experience cooking under Philly's most notable
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
R2,792 ZAR From R2,792 ZAR, per guest
Minimum R5,583 ZAR to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Seasonal Custom Menus from Philadelphia Chef Elise

I love to work with clients to create a menu that’s customized, but true to my style of cooking. I am open to accommodate requests to help you curate a custom experience for your occasion.
Automatically translated
Chef in Philadelphia
Provided at your home
R2,792 ZAR From R2,792 ZAR, per guest
Minimum R5,583 ZAR to book
Free cancellation

Three Course Family Style

R1,755 ZAR R1,755 ZAR, per guest
Minimum R9,571 ZAR to book
For more casual occasions with larger groups. Custom menus served family style, with other service options and add-ons still available. Minimum 8 guests to book.

Four Course Plated Meal

R2,792 ZAR R2,792 ZAR, per guest
Minimum R5,583 ZAR to book
This offering is for 4-course meals to be customized for the occasion. Price point is an average, with increases for more indulgent menus, ingredients, and add-ons. Cuisine can be determined based on requests, with most experience in Italian, French, Seafood, and Seasonal American Cuisine.
You can message Elise to customize or make changes.

Rated 5.0 out of 5 stars, from 1 review

0 of 0 items showing

My qualifications

Chef
13 years of experience
Executive Chef at Post Haste Executive Sous Chef at Fork Chef de Partie Fiorella
Career highlight
Multiple features in the Inquirer Sous Chef @ James Beard Award Winning Hospitality Group
Education and training
Self-taught from South Jersey with 8 yrs of experience cooking under Philly's most notable
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?