New American Cuisine with Ryan Moser
I cook ingredient driven food with familiar flavors while drawing inspiration from local farms, preservation methods & the Appalachian South. I enjoy providing good conversation & warm hospitality.
Chef in New York
Provided at your home
Snacks For The Fans
A selection of 3 elevated snacks & small bites including crudos, skewers, tartlets, and fritters. Think aperitivo hour.
R1,249 ZAR R1,249 ZAR, per guest
Minimum R9,155 ZAR to book
Game Day Supper Spread
A more casual meal where your table is filled with 3 shareable plates where you help yourself!
R3,330 ZAR R3,330 ZAR, per guest
Minimum R9,987 ZAR to book
3 Course Meal
A three coursed meal featuring an appetizer, entree, and dessert per person.
R3,746 ZAR R3,746 ZAR, per guest
Minimum R10,820 ZAR to book
5 Course Meal
A five course dinner featuring three appetizers, an entree, and one dessert.
R4,578 ZAR R4,578 ZAR, per guest
Minimum R12,484 ZAR to book
You can message Ryan to customize or make changes.
5.0 out of 5 stars, from 6 reviews
My qualifications
5 years of experience
10+ years in hospitality; worked fine dining and upscale casual in NYC and VA.
Career highlight
Cooked at 2 Michelin Starred Aska and other acclaimed NYC restaurants.
Education and training
Trained in Michelin kitchens: Brenner Pass, Aska Brooklyn, and Lord's NYC.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
R1,249 ZAR From R1,249 ZAR, per guest
Minimum R9,155 ZAR to book
Free cancellation
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