French-inspired menus by Vincent
I've worked in Michelin-starred restaurants and now serve high-profile clientele.
Chef in Sydney
Provided at your home
Elegant 3-Course Dining
R2,707 ZAR R2,707 ZAR, per guest
Minimum R5,412 ZAR to book
Guests are invited to select one entrée, one main, and one dessert from our curated menu. Start with options like Escargots, Coquille St. Jacques, or Tartare de Boeuf. For mains, choose from Boeuf Bourguignon, Canard à l'Orange, Poisson du jour, or Filet-mignon de Porc. Finish with a dessert such as Tarte au Citron Meringuée, Les Trois Chocolats, Le Macaron Framboise, or Lavende cheesecake brûlé, each crafted to offer a refined French dining experience.
Signature 4-Course Menu
R3,045 ZAR R3,045 ZAR, per guest
Minimum R6,089 ZAR to book
Guests are invited to select four dishes from our curated menu. Start with options like Escargots, Coquille St. Jacques, or Tartare de Boeuf. For mains, choose from Boeuf Bourguignon, Canard à l'Orange, Poisson du jour, or Filet-mignon de Porc. Finish with desserts such as Tarte au Citron Meringuée, Les Trois Chocolats, Le Macaron Framboise, or Lavende cheesecake brûlé, each crafted to offer a refined French dining experience.
Ultimate 5-Course Tasting
R3,609 ZAR R3,609 ZAR, per guest
Minimum R7,216 ZAR to book
Guests are invited to select five dishes from our curated menu. Start with options like Escargots, Coquille St. Jacques, or Tartare de Boeuf. For mains, choose from Boeuf Bourguignon, Canard à l'Orange, Poisson du jour, or Filet-mignon de Porc. Finish with desserts such as Tarte au Citron Meringuée, Les Trois Chocolats, Le Macaron Framboise, or Lavende cheesecake brûlé, all crafted for a refined French dining experience.
You can message Vincent to customize or make changes.
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My qualifications
17 years of experience
I honed my craft in Michelin-starred kitchens in France, including Le Mascaret.
Career highlight
I've created menus for high-profile clients in Sydney and received excellent reviews.
Education and training
Trained in French culinary arts, specialising in fine dining and modern gastronomy.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
R2,707 ZAR From R2,707 ZAR, per guest
Minimum R5,412 ZAR to book
Free cancellation
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