My journey, my hand, my heart on your plates

"The refinement of a great restaurant... in the privacy of your home." • Each meal becomes a tailor-made, friendly experience, where the chef cooks, serves and shares.
Automatically translated
Chef in Paris
Provided at your home

Discovery brunch

R1,552 ZAR R1,552 ZAR, per guest
Minimum R38,799 ZAR to book
•Hot drinks • Freshly squeezed juices + detox • Pastries & sweets • Vegetables + hot dishes • Charcuterie & cheeses • cocktail of your choice

Friendly Tasting

R2,910 ZAR R2,910 ZAR, per guest
Minimum R19,399 ZAR to book
Welcome cocktail Amuse-bouche: Parmesan fritters, tomato sauce Starter: Sea bream carpaccio, black pudding, garlic oil, Espelette pepper Main course: Leg of lamb, new potatoes, seasonal vegetables Dessert: summer-colored pavlovas

Brunch premium

R2,910 ZAR R2,910 ZAR, per guest
Minimum R63,048 ZAR to book
• Hot drinks: • Freshly squeezed juices + detox • Viennese pastries & sweet → croissants, chocolate croissants • Vegetables + hot dishes • Charcuterie & cheeses • cocktail of your choice

Signature Experience Menu

R4,462 ZAR R4,462 ZAR, per guest
Minimum R29,099 ZAR to book
Champagne glass Appetizer: Parmesan fritters, tomato sauce Starter 1: Sea bream carpaccio, black pudding, garlic oil, Espelette pepper Entrance 2: White asparagus soup, truffle olive oil, Dish 1: Prawns, fregola risotto, bisque Dish 2: Duck, sweet potato puree, meat juice Dessert 1: Coconut tapioca crème brûlée Dessert 2: Lemon Tart, red fruits
You can message Sarah to customize or make changes.

My qualifications

Chef
3 years of experience
After training with renowned chefs, I was a chef in a restaurant
Career highlight
I created my business, for any type of event and Head of a restaurant
Education and training
“I earned a degree in food service as well as a degree in cooking.”
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Paris. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
R2,910 ZAR From R2,910 ZAR, per guest
Minimum R19,399 ZAR to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

My journey, my hand, my heart on your plates

"The refinement of a great restaurant... in the privacy of your home." • Each meal becomes a tailor-made, friendly experience, where the chef cooks, serves and shares.
Automatically translated
Chef in Paris
Provided at your home
R2,910 ZAR From R2,910 ZAR, per guest
Minimum R19,399 ZAR to book
Free cancellation

Discovery brunch

R1,552 ZAR R1,552 ZAR, per guest
Minimum R38,799 ZAR to book
•Hot drinks • Freshly squeezed juices + detox • Pastries & sweets • Vegetables + hot dishes • Charcuterie & cheeses • cocktail of your choice

Friendly Tasting

R2,910 ZAR R2,910 ZAR, per guest
Minimum R19,399 ZAR to book
Welcome cocktail Amuse-bouche: Parmesan fritters, tomato sauce Starter: Sea bream carpaccio, black pudding, garlic oil, Espelette pepper Main course: Leg of lamb, new potatoes, seasonal vegetables Dessert: summer-colored pavlovas

Brunch premium

R2,910 ZAR R2,910 ZAR, per guest
Minimum R63,048 ZAR to book
• Hot drinks: • Freshly squeezed juices + detox • Viennese pastries & sweet → croissants, chocolate croissants • Vegetables + hot dishes • Charcuterie & cheeses • cocktail of your choice

Signature Experience Menu

R4,462 ZAR R4,462 ZAR, per guest
Minimum R29,099 ZAR to book
Champagne glass Appetizer: Parmesan fritters, tomato sauce Starter 1: Sea bream carpaccio, black pudding, garlic oil, Espelette pepper Entrance 2: White asparagus soup, truffle olive oil, Dish 1: Prawns, fregola risotto, bisque Dish 2: Duck, sweet potato puree, meat juice Dessert 1: Coconut tapioca crème brûlée Dessert 2: Lemon Tart, red fruits
You can message Sarah to customize or make changes.

My qualifications

Chef
3 years of experience
After training with renowned chefs, I was a chef in a restaurant
Career highlight
I created my business, for any type of event and Head of a restaurant
Education and training
“I earned a degree in food service as well as a degree in cooking.”
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Paris. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?