Taste the Mediterranean Fusion by Chef Steve

I make 'bringing in a chef' easy! I curate unforgettable culinary experiences that draw on techniques and flavors from my travels to 50 countries across the world.
Chef in Fort Worth
Provided at your home

Artisan grazing table

Entertain your whole group with a variety of delicacies on an elegant grazing table, featuring a selection of charcuterie, premium aged and fresh cheeses, meats, seasonal fruits, crudites, dips and spreads, and an assortment of breads, artisan crackers, and crostinis.
R297 ZAR R297 ZAR, per guest
Minimum R7,413 ZAR to book

Premium Brunch Buffet

This full Mediterranean and American feast features a variety of cold and hot brunch favorites, served family style, or buffet for groups of 25 or more.
R1,236 ZAR R1,236 ZAR, per guest
Minimum R12,354 ZAR to book

Luxe Dinner Buffet

Groups of 25 or more can dine on a full buffet with hot and cold salads, 2 protein options (e.g. Pan-Seared Salmon, Tiger Shrimp, Chicken Breast, Braised Beef short ribs, or Lamb Chops) and hot sides (e.g. Whipped Garlic Potatoes, Wild Mushroom Orzo) . Group sizes of 10-25 enjoy sides and salads served family-style, with a choice of a plated protein for each guest (up to 2 protein options). On-site preparation, service, cutlery, napkins, and full cleanup are included.
R1,648 ZAR R1,648 ZAR, per guest
You can message Steven to customize or make changes.

No reviews (yet)

This host has 13 reviews for other services. Show other reviews

My qualifications

13 years of experience
I’ve cooked in 50 countries, trained in culinary arts, and worked as a commis chef.
Career highlight
I competed on Guy’s Grocery Games after a role at the top golf course St. Andrews Links.
Education and training
I also graduated from Michigan State University with a bachelor's degree in dietetics.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
R1,648 ZAR From R1,648 ZAR, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Taste the Mediterranean Fusion by Chef Steve

I make 'bringing in a chef' easy! I curate unforgettable culinary experiences that draw on techniques and flavors from my travels to 50 countries across the world.
Chef in Fort Worth
Provided at your home
R1,648 ZAR From R1,648 ZAR, per guest
Free cancellation

Artisan grazing table

Entertain your whole group with a variety of delicacies on an elegant grazing table, featuring a selection of charcuterie, premium aged and fresh cheeses, meats, seasonal fruits, crudites, dips and spreads, and an assortment of breads, artisan crackers, and crostinis.
R297 ZAR R297 ZAR, per guest
Minimum R7,413 ZAR to book

Premium Brunch Buffet

This full Mediterranean and American feast features a variety of cold and hot brunch favorites, served family style, or buffet for groups of 25 or more.
R1,236 ZAR R1,236 ZAR, per guest
Minimum R12,354 ZAR to book

Luxe Dinner Buffet

Groups of 25 or more can dine on a full buffet with hot and cold salads, 2 protein options (e.g. Pan-Seared Salmon, Tiger Shrimp, Chicken Breast, Braised Beef short ribs, or Lamb Chops) and hot sides (e.g. Whipped Garlic Potatoes, Wild Mushroom Orzo) . Group sizes of 10-25 enjoy sides and salads served family-style, with a choice of a plated protein for each guest (up to 2 protein options). On-site preparation, service, cutlery, napkins, and full cleanup are included.
R1,648 ZAR R1,648 ZAR, per guest
You can message Steven to customize or make changes.

No reviews (yet)

This host has 13 reviews for other services. Show other reviews

My qualifications

13 years of experience
I’ve cooked in 50 countries, trained in culinary arts, and worked as a commis chef.
Career highlight
I competed on Guy’s Grocery Games after a role at the top golf course St. Andrews Links.
Education and training
I also graduated from Michigan State University with a bachelor's degree in dietetics.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?