Seasonal menu by Chef Nadia

I bring the skills I mastered at top restaurants to every meal
Automatically translated
Chef in Paris
Provided at your home

Small appetizers

R1,263 ZAR R1,263 ZAR, per guest
Minimum R7,767 ZAR to book
This premium snack includes buffalo basil and parmesan skewers Free-range chicken skewers with saffron and preserved lemons Smoked duck breast and black grape skewers Mini Saint Félicien cheese and spinach shoot tart Mini pear and walnut roquefort tart Mini eggplant confit stuffed with olive caviar and buffalo mozzarella Mini croque with smoked chicken, bush, basil and truffle mushroom cream Hummus roll, fresh mint, sheep's cheese and crunchy vegetables

Private Chef Dinner

R1,942 ZAR R1,942 ZAR, per guest
Minimum R5,825 ZAR to book
Lunch or dinner at home
You can message Nadia to customize or make changes.

My qualifications

Chef
10 years of experience
20+ years in catering and private chef; worked at Bristol, Albany, Saint James.
Career highlight
Cooked at renowned places like Hôtel du Louvre and Le Chalet des Îles.
Education and training
Trained in hotel school and through professional experience in France.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
No availability
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Seasonal menu by Chef Nadia

I bring the skills I mastered at top restaurants to every meal
Automatically translated
Chef in Paris
Provided at your home
No availability
Free cancellation

Small appetizers

R1,263 ZAR R1,263 ZAR, per guest
Minimum R7,767 ZAR to book
This premium snack includes buffalo basil and parmesan skewers Free-range chicken skewers with saffron and preserved lemons Smoked duck breast and black grape skewers Mini Saint Félicien cheese and spinach shoot tart Mini pear and walnut roquefort tart Mini eggplant confit stuffed with olive caviar and buffalo mozzarella Mini croque with smoked chicken, bush, basil and truffle mushroom cream Hummus roll, fresh mint, sheep's cheese and crunchy vegetables

Private Chef Dinner

R1,942 ZAR R1,942 ZAR, per guest
Minimum R5,825 ZAR to book
Lunch or dinner at home
You can message Nadia to customize or make changes.

My qualifications

Chef
10 years of experience
20+ years in catering and private chef; worked at Bristol, Albany, Saint James.
Career highlight
Cooked at renowned places like Hôtel du Louvre and Le Chalet des Îles.
Education and training
Trained in hotel school and through professional experience in France.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?