Gourmet Catering by Private Chef Loïc
Classical French cuisine, Mediterranean flavors, bespoke private dining
Chef in London
Provided at your home
Canapes Party For Special Event
Selection of hot and cold canapes served on trays
sweet and savoury .
can be delivered to your event or rented properties.
R908 ZAR R908 ZAR, per guest
Minimum R19,280 ZAR to book
Lunch or dinner meal
Relax and enjoy a refined lunch or dinner.
Three Courses .
Travel included.
R1,928 ZAR R1,928 ZAR, per guest
Minimum R27,899 ZAR to book
Dinner party
Enjoy a distinctive meal at this dinner party for a minimum of 6 guests.
Four courses and cheeses left on departure.
R2,836 ZAR R2,836 ZAR, per guest
Minimum R27,899 ZAR to book
French Fine Dining Cuisine
With this package, get attentive chef services at your home.
I come to you and deliver .
Enjoy three courses and canapés.
Price include travel, one waiting staff and all ingredients.
R2,949 ZAR R2,949 ZAR, per guest
Minimum R47,632 ZAR to book
Full Day Private Chef Services
Treat yourself to a full day of chef services for 2 guests .
Breakfast ,Lunch and dinner.
Food and travel included.
R11,342 ZAR R11,342 ZAR, per guest
Minimum R27,218 ZAR to book
You can message Loïc to customize or make changes.
My qualifications
35 years of experience
30+ years as private chef, blending French and Mediterranean cuisines
Cooked for world leaders
Worked in Michelin-starred kitchens in Paris, Monaco, and London
Culinary school training
Trained at 3-rosette Loire Valley restaurant, France
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 21 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
R908 ZAR From R908 ZAR, per guest
Minimum R19,280 ZAR to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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