Modern California flavors by Erin

My cooking blends technique with culture, and I’m always chasing the next great flavor.
Chef in Aspen
Provided at your home

Everyday comforts

Inspired by the Bay Area, this 3-course menu features fresh, seasonal, and soulful dishes, blending diverse flavors with everyday favorites.
R1,710 ZAR R1,710 ZAR, per guest

Savory and sweet

This 4-course seleftion showcases a balance of pastry and savory dishes, using refined techniques and ingredients that speak to the seasons.
R2,479 ZAR R2,479 ZAR, per guest

Culinary storytelling

Take a 6-course tasting journey where technique meets emotion, featuring inventive dishes styled and plated like art.
R3,334 ZAR R3,334 ZAR, per guest
You can message Erin to customize or make changes.

My qualifications

Chef
24 years of experience
I bring a mix of pastry and savory expertise, influenced by the culture of the Bay Area.
Published food writer
I have contributed to culinary publications as a food writer and stylist.
Le Cordon Bleu graduate
I trained at Le Cordon Bleu, deepening the skills I developed working in restaurants.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 20 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
R1,710 ZAR From R1,710 ZAR, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Modern California flavors by Erin

My cooking blends technique with culture, and I’m always chasing the next great flavor.
Chef in Aspen
Provided at your home
R1,710 ZAR From R1,710 ZAR, per guest
Free cancellation

Everyday comforts

Inspired by the Bay Area, this 3-course menu features fresh, seasonal, and soulful dishes, blending diverse flavors with everyday favorites.
R1,710 ZAR R1,710 ZAR, per guest

Savory and sweet

This 4-course seleftion showcases a balance of pastry and savory dishes, using refined techniques and ingredients that speak to the seasons.
R2,479 ZAR R2,479 ZAR, per guest

Culinary storytelling

Take a 6-course tasting journey where technique meets emotion, featuring inventive dishes styled and plated like art.
R3,334 ZAR R3,334 ZAR, per guest
You can message Erin to customize or make changes.

My qualifications

Chef
24 years of experience
I bring a mix of pastry and savory expertise, influenced by the culture of the Bay Area.
Published food writer
I have contributed to culinary publications as a food writer and stylist.
Le Cordon Bleu graduate
I trained at Le Cordon Bleu, deepening the skills I developed working in restaurants.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 20 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?