Essence of Soul&Creole by Chef Winston

Traditional Soul & Creole Delicacies & Cuisine curated in love, flavor and healing elements! Select from Fire Roasted Scallop and Crawfish Ettoufees! Recipes Rooted in Deep Fiery Southern Traditions.
Chef in Houston
Provided at your home

Family Friendly

Our menu selections entail Family style meals such as Gumbos, Etouffees, Mississippi Pot Roast, Oxtail, Fried Chicken, Seafood Platters & Much more!
R 2,064 ZAR R 2,064 ZAR, per guest
Minimum R 7,841 ZAR to book

Exclusive Dining: An Experience

This elevated menu features Scallops, Prime Rib, Truffle Lobster Mac n Cheese, Flounder, King Crab, Smoked Quail, Roasted Duck, Filet Mignon, Smoked Snapper, cRAB rAVIOLI
R 2,889 ZAR R 2,889 ZAR, per guest
Minimum R 4,952 ZAR to book

Lover Girl:Intimate Dining for 2

Intimate Dining for 2. 7 Course Meal. Includes Decor, Server, Private Chef, Personalized Curated menu. Perfect for Proposals, Anniversaries, Valentine's Day and Surprises.
R 14,031 ZAR R 14,031 ZAR, per group

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 2 reviews

My qualifications

8 years of experience
Executive Chef 12 Years. Top Rated: Houston Nightlife Food Sector. Uchi, Austin,TX 2 years
Education and training
Culinary Insitute of San Antonio. Food Manager Certification Holder, TABC Certified.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
R 2,889 ZAR From R 2,889 ZAR, per guest
Minimum R 4,952 ZAR to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Essence of Soul&Creole by Chef Winston

Traditional Soul & Creole Delicacies & Cuisine curated in love, flavor and healing elements! Select from Fire Roasted Scallop and Crawfish Ettoufees! Recipes Rooted in Deep Fiery Southern Traditions.
Chef in Houston
Provided at your home
R 2,889 ZAR From R 2,889 ZAR, per guest
Minimum R 4,952 ZAR to book
Free cancellation

Family Friendly

Our menu selections entail Family style meals such as Gumbos, Etouffees, Mississippi Pot Roast, Oxtail, Fried Chicken, Seafood Platters & Much more!
R 2,064 ZAR R 2,064 ZAR, per guest
Minimum R 7,841 ZAR to book

Exclusive Dining: An Experience

This elevated menu features Scallops, Prime Rib, Truffle Lobster Mac n Cheese, Flounder, King Crab, Smoked Quail, Roasted Duck, Filet Mignon, Smoked Snapper, cRAB rAVIOLI
R 2,889 ZAR R 2,889 ZAR, per guest
Minimum R 4,952 ZAR to book

Lover Girl:Intimate Dining for 2

Intimate Dining for 2. 7 Course Meal. Includes Decor, Server, Private Chef, Personalized Curated menu. Perfect for Proposals, Anniversaries, Valentine's Day and Surprises.
R 14,031 ZAR R 14,031 ZAR, per group

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

5.0 out of 5 stars, from 2 reviews

My qualifications

8 years of experience
Executive Chef 12 Years. Top Rated: Houston Nightlife Food Sector. Uchi, Austin,TX 2 years
Education and training
Culinary Insitute of San Antonio. Food Manager Certification Holder, TABC Certified.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?