Rome at the Table

Roman chef with roots in tradition but with an innovative look at international cuisine
Automatically translated
Chef in Rome
Provided at your home

Apertif

R1,013 ZAR per guest
Finger food with stuffed pizzas, salmon canapés, vegetables, omelet mix, shrimp and mascarpone skewers, tiramisu.

Traditional Roman dishes

R1,723 ZAR per guest
We will offer 3 traditional Roman dishes such as Carbonara, Cacio e Pepe, Cannelloni, Meatballs with Sauce, Saltimbocca alla Romana, Apple cake with custard, Ricotta and sour cherry tart

Gourmet Proposal

R2,635 ZAR per guest
Four gourmet dishes of Italian cuisine will be offered with excellent and quality raw materials such as Calamarata with Mussels, Datterino Tomatoes, Courgette Flowers and Pecorino Fondue, Pumpkin Gnocchi, Guanciale, Pesto, 30-month Parmesan flakes, Squid Spaghetti on pea sauce and tomato confit, Chicken salad revisited my way, Veal with tuna sauce, Tiramisu
You can message Paola to customize or make changes.

My qualifications

Chef
15 years of experience
Cooking for the Italian Embassy at the International Woman's Club IWC restaurant in Stockholm
Career highlight
Selected at the TV Cortesie per Ospiti e Attenti al cuoco event. Corporate event chef
Education and training
I obtained my Professional Chef diploma in 2010 at SC. del Gambero Rosso in Rome
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Monti, Celio, Prati, and Rione XX Testaccio. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 6 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
From R1,013 ZAR per guest
Minimum R3,446 ZAR to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Rome at the Table

Roman chef with roots in tradition but with an innovative look at international cuisine
Automatically translated
Chef in Rome
Provided at your home
From R1,013 ZAR per guest
Minimum R3,446 ZAR to book
Free cancellation

Apertif

R1,013 ZAR per guest
Finger food with stuffed pizzas, salmon canapés, vegetables, omelet mix, shrimp and mascarpone skewers, tiramisu.

Traditional Roman dishes

R1,723 ZAR per guest
We will offer 3 traditional Roman dishes such as Carbonara, Cacio e Pepe, Cannelloni, Meatballs with Sauce, Saltimbocca alla Romana, Apple cake with custard, Ricotta and sour cherry tart

Gourmet Proposal

R2,635 ZAR per guest
Four gourmet dishes of Italian cuisine will be offered with excellent and quality raw materials such as Calamarata with Mussels, Datterino Tomatoes, Courgette Flowers and Pecorino Fondue, Pumpkin Gnocchi, Guanciale, Pesto, 30-month Parmesan flakes, Squid Spaghetti on pea sauce and tomato confit, Chicken salad revisited my way, Veal with tuna sauce, Tiramisu
You can message Paola to customize or make changes.

My qualifications

Chef
15 years of experience
Cooking for the Italian Embassy at the International Woman's Club IWC restaurant in Stockholm
Career highlight
Selected at the TV Cortesie per Ospiti e Attenti al cuoco event. Corporate event chef
Education and training
I obtained my Professional Chef diploma in 2010 at SC. del Gambero Rosso in Rome
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Monti, Celio, Prati, and Rione XX Testaccio. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 6 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?