Global tastes by Patrick

Let me take you on a global taste tour with a variety of cuisines at your fingertips.
Automatically translated
Chef in Courbevoie
Provided at your home

Global flavors journey

R1,501 ZAR 
Minimum R9,000 ZAR to book
Travel and flavors Amuse-bouche Chicken Gyoza, Gimbap , Mint & Spice Beef Entrance Scattered Scallops, Comava Chicken Steam Bites, Geranium Bread, Korean Crispy Chicken Dish Ginger fish or Poulet farmer Tika Massala or gambas combava sauce or beef with the tiger sauce crying or rosé magret honey vanilla. Support: vegetable and tomato quartet with the scents of the Fournaise . Dessert Tiramisu pineapple vanilla or tapioca pearl with seasonal fruits and coconut milk, arranged rum digestive

Japanese-inspired menu

R1,501 ZAR 
Japanese temptation Tempura sweet potato and eggplant, Takoyaki shrimp, Okonomiyaki cabbage Entrance Gyoza chicken, Gimbap (Korean Maki), sesame orange tile, Tataki tuna crust sesame Bo Bun Chicken Or Daurade Teriyaki Sésames Chips Dessert Coconut Milk Tapioca Pearls & Seasonal Fruits

Island cuisine

R1,981 ZAR 
Travel and flavors Fun mouth: Chicken Gyoza, Vegetarian Gimbap (Maki Korea), Mint & Spice Beef Entrance: Bourbon vanilla foie gras and its sesames orange tile, Scattered Scallops, Combava Chicken Steam Bites, Geranium Bread Dish: Ginger fish or Poulet farmer Tika Massala or gambas combava sauce or beef with the tiger sauce crying or rosé magret honey vanilla. Support: vegetable and tomato quartet with the scents of the Fournaise . Dessert: Tiramisu pineapple vanilla or tapioca pearl with seasonal fruits and coconut milk, arranged rum digestive
You can message Patrick to customize or make changes.

My qualifications

Chef
5 years of experience
I bring my own internationally forged culinary perspective to every meal I make.
Connecting people with food
I bring a multicultural approach to cooking, enhancing my ability to connect with guests.
Self-taught from childhood
I learned diverse culinary traditions through self-study.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Courbevoie. To book in a different location, you can message me.
You can also come to me: 92400, Courbevoie, France

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 15 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
R1,501 ZAR 
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?

Global tastes by Patrick

Let me take you on a global taste tour with a variety of cuisines at your fingertips.
Automatically translated
Chef in Courbevoie
Provided at your home
R1,501 ZAR 
Free cancellation

Global flavors journey

R1,501 ZAR 
Minimum R9,000 ZAR to book
Travel and flavors Amuse-bouche Chicken Gyoza, Gimbap , Mint & Spice Beef Entrance Scattered Scallops, Comava Chicken Steam Bites, Geranium Bread, Korean Crispy Chicken Dish Ginger fish or Poulet farmer Tika Massala or gambas combava sauce or beef with the tiger sauce crying or rosé magret honey vanilla. Support: vegetable and tomato quartet with the scents of the Fournaise . Dessert Tiramisu pineapple vanilla or tapioca pearl with seasonal fruits and coconut milk, arranged rum digestive

Japanese-inspired menu

R1,501 ZAR 
Japanese temptation Tempura sweet potato and eggplant, Takoyaki shrimp, Okonomiyaki cabbage Entrance Gyoza chicken, Gimbap (Korean Maki), sesame orange tile, Tataki tuna crust sesame Bo Bun Chicken Or Daurade Teriyaki Sésames Chips Dessert Coconut Milk Tapioca Pearls & Seasonal Fruits

Island cuisine

R1,981 ZAR 
Travel and flavors Fun mouth: Chicken Gyoza, Vegetarian Gimbap (Maki Korea), Mint & Spice Beef Entrance: Bourbon vanilla foie gras and its sesames orange tile, Scattered Scallops, Combava Chicken Steam Bites, Geranium Bread Dish: Ginger fish or Poulet farmer Tika Massala or gambas combava sauce or beef with the tiger sauce crying or rosé magret honey vanilla. Support: vegetable and tomato quartet with the scents of the Fournaise . Dessert: Tiramisu pineapple vanilla or tapioca pearl with seasonal fruits and coconut milk, arranged rum digestive
You can message Patrick to customize or make changes.

My qualifications

Chef
5 years of experience
I bring my own internationally forged culinary perspective to every meal I make.
Connecting people with food
I bring a multicultural approach to cooking, enhancing my ability to connect with guests.
Self-taught from childhood
I learned diverse culinary traditions through self-study.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Courbevoie. To book in a different location, you can message me.
You can also come to me: 92400, Courbevoie, France

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 15 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
See an issue?