Seasonal dines by Adam
With seasonal ingredients, I'll put together a dining experience emblematic of Utah.
Chef in Park City
Provided at your home
You can message Adam to customize or make changes.
My qualifications
15 years of experience
I have worked at Deer Valley ski resort and The Saltry in Halibut Cove, AK.
Career highlight
I have been featured in New York Times Magazine, Bon Appétit, and Coastal Living.
Education and training
I have an applied science in culinary arts degree and am a level 1 sommelier.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in Park City, Heber City, Midway, and Kamas. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From R4,464 ZAR per guest
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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