Succulent cuisine by Lakeith
I create visually stunning plates made with fresh, locally sourced ingredients.
Chef in San Francisco
Provided at your home
Fire and flavor
R3,571 ZAR R3,571 ZAR, per guest
Minimum R14,284 ZAR to book
Indulge in a culinary delight featuring succulent ribeyes, perfectly grilled scallops, and creamy corn pudding.
Heritage harvest
R4,005 ZAR R4,005 ZAR, per guest
Minimum R16,019 ZAR to book
Immerse yourself in the flavors and traditions of the East Bay with a thoughtfully curated three-course dinner.
Murder mystery masquerade
R4,489 ZAR R4,489 ZAR, per guest
Minimum R17,955 ZAR to book
An enchanting evening of mystery and intrigue with an interactive seven-course dinner where secrets unravel with each dish.
You can message Kim to customize or make changes.
My qualifications
20 years of experience
I bring culinary artistry to life through diverse cuisines and flavorful experiences.
Career highlight
I collaborate with local farms to enrich my culinary journey.
Education and training
I attended the Culinary Institute of Atlanta and interned at five-star restaurants.
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My specialties
I’ll come to you
I travel to guests in San Francisco. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
R3,571 ZAR From R3,571 ZAR, per guest
Minimum R14,284 ZAR to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus, and reputation for excellence. Learn more
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